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Ubar tuesday
Ubar tuesday












ubar tuesday

Order it on a Tuesday and your bartender will show off with an amazing drink. Order a Ramous Gin Fizz on a Friday and you’re going to get labeled as “the guy who ordered that damn fizz during a rush”.

  • Tuesday nights are the night to order drinks like the Ramous Gin Fizz.
  • ubar tuesday

    When bartenders are relaxed and happy they tend to be more generous, and that can be huge when you’re ordering a George T Stagg. If you’re drinking whiskey or bourbon, Tuesday nights often mean a generous pour.I’ve had drinks on a tuesday night that blew my mind and then had them again on a busy night, and it just wasn’t the same. When bartenders aren’t in a rush, you get a better drink.

    ubar tuesday

    From a bartender’s work in progress drink to something you read on a blog, Tuesdays offer you a chance to explore a drink that may not be on the menu. Tuesdays are the best nights to try something new.If you know you’re only going to get 1 or 2 drinks in a night you’re more likely to really savor it. Tuesday night isn’t the night for a bender, so you’re more likely to sit and sip your drinks.Bartenders have the luxury of time on tuesdays and that luxury means a great experience for you. You’ll never get better service from a good bartender than on a Tuesday night.Tuesdays are often days bartenders are testing out drinks they are working on, experimenting with a new bottle of spirits they got in with their distributor and often just enjoying the time and space to do what they love the best.Īfter spending many a Tuesday night out at my favorite bars I’ve come up with a top 10 list of why you should start thinking about tuesday being a night to go grab a drink. Sunday and monday are often nights off for some of the best bartenders and when they hit the bar on Tuesday night they’re fresh and ready to start their week. The unfortunate truth is on Thursday, Friday and Saturday you might get some face time with a bartender, but while they are talking to you they’re running all the drink tickets they’ve got queued up in their head, scanning the bar for who needs to be taken care of, and finding an exit line so they can get back to the business of mixing drinks. Some of the best drinks, best conversations about spirits and best discoveries have happened over a bar on a Tuesday night. Here’s a well kept secret that most bars and bartenders know: if you want to have an amazing experience at a bar, go on a tuesday night.














    Ubar tuesday